When I was a kid, my Dad always had a nice vegetable garden. When I was old enough, he tilled a place for me to have for my own – and so it began.
Now retired, my family helps me keep vegetables on the table all summer with root vegetables lasting until past Thanksgiving.
The garden is big enough that neighbors appreciate “The Garden Man” peddling (free) produce around the neighborhood.
Tom Beresford
The neighbors are not the only ones who enjoy the results of Tom’s garden. In the spring, when the peas come in, Tom uses The Food Channel’s recipe for Cold Pea Soup. It was a hit with his local gourmet club!
Wells College Garden + Kitchen Project 